Items where Author is "Abedfar, Abbas"

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Article

Sadeghi, Alireza and Raeisi, Mojtaba and Ebrahimi, Maryam and Abedfar, Abbas and DadbanShahamat, Yousef (2016) Effect of Controlled Fermentation of Sourdough Containing Lactobacillus plantarum and Lactobacillus brevis on Phytate Content in Dough and Bread. Journal of Mazandaran University of Medical Sciences, 26 (141). pp. 16-25.

This list was generated on Fri Jul 19 08:42:10 2019 IRDT.