Nutritional Properties of Garlic According to Traditional and Modern Medicine: A Review Study

Moosavi, Tahoora and Afzali, Mohammad Ali and Zakavi, Aliasghar and Hosseinivaliki, Fereshteh and Yousefpour, Mohammad and Fakhar, Mehdi and Rafiei, Alireza and Alizadeh-Navaei, Reza and Ramezani, Ate (2016) Nutritional Properties of Garlic According to Traditional and Modern Medicine: A Review Study. Journal of Mazandaran University of Medical Sciences, 26 (140). p. 233.

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Official URL: http://jmums.mazums.ac.ir/article-1-8399-en.html
Item Type: Article
Depositing User: Unnamed user with email eprints@mazums.ac.ir
Date Deposited: 04 Jan 2018 12:13
Last Modified: 04 Jan 2018 12:13
URI: http://eprints.mazums.ac.ir/id/eprint/1442

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